loader image

Organic Whole Black Garlic – 50 g

2 bulbs of black garlic obtained through the aging process of 100% Italian organic garlic.

PRODUCT USE

PROCESSING

Black garlic is obtained through an aging process that occurs naturally within an environment with controlled temperature and humidity for approximately 60 days. The process occurs naturally in a confined environment without adding any ingredients or additives.

black-garlic-fermentation
This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.